14th - 16th June 2019

Montpellier Gardens, Cheltenham GL50 1SD

Food & Drink talks covering many subjects ranging from Plastic pollution to Micro Greens to cider to gluten free to Beer made from left over bread to Whisky. The talks are held in a relaxed atmosphere where you can ask questions, get information and learn.

Each talk is limited to 70 people so that we can ensure a quality talk and in some cases samplings.

What’s On - Food & Drink Talks

Friday Events

Food & Drink Talks.

A series of talks covering many subjects ranging from Real Ale to Nutrition to cheese to gluten free. These talks are held in a relaxed atmosphere where you can ask questions, get information and learn something new. Each talk is limited to 70 people so that we can ensure a quality talk and in some … Continue reading Food & Drink Talks.

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Saturday Events

Food & Drink Talks..

A series of talks covering many subjects ranging from Real Ale to Nutrition to cheese to gluten free. These talks are held in a relaxed atmosphere where you can ask questions, get information. Each talk is limited to 70 people so that we can ensure a quality talk and in some cases samplings.

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Saturday June 15

11.00am - 11.45am
Whisky with John Gordons

www.johngordons.co.uk Facebook: @JohnGordonsCheltenham Twitter: @johngordons Instagram: @johngordons

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Saturday June 15

2.45pm to 3.30pm
Let’s get drastic about plastic

Richard is convinced that the biggest challenges we face today are Climate Change and plastic pollution and his talk “Let’s get drastic about plastic’ will explore the problems created by our addiction to single-use plastics and the possible solutions – both those requiring government action and those that individuals can take to reduce their own … Continue reading Let’s get drastic about plastic

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Saturday June 15

4.00pm - 4.45pm
A Micro Green revolution by Chris Cullen and James Taylor, Truleaf Farm

James and Chris grow micro greens in a uniquely sustainable way, distributing to a variety of restaurants and caterers across Gloucestershire, Oxfordshire and beyond. In this talk they will be providing a taste of their farm with its exciting and fascinating new concept of food production. Micro greens are fast becoming a major source of … Continue reading A Micro Green revolution by Chris Cullen and James Taylor, Truleaf Farm

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Sunday Events

Food & Drink Talks…

A series of talks covering many subjects ranging from Real Ale to Nutrition to cheese to gluten free. These talks are held in a relaxed atmosphere where you can ask questions, get information and learn something new. Each talk is limited to 70 people so that we can ensure a quality talk and in some … Continue reading Food & Drink Talks…

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Sunday June 16

12.45pm to 1.30pm
The Ciderologist

Welcome to the world of The Ciderologist, all dedicated to the wonder of the fermented apple. The Ciderologist has a passion for cider and wishes to share it with the world to make it a better place. The future’s looking rosy with cider. Wassail! www.theciderologist.com Facebook: @ciderologist Twitter: @theciderologist

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Sunday June 16

3.15pm to 4.00pm
The Taste of Cider

Welcome to the world of The Ciderologist, all dedicated to the wonder of the fermented apple. The Ciderologist has a passion for cider and wishes to share it with the world to make it a better place. The future’s looking rosy with cider. Wassail! www.theciderologist.com Facebook: @ciderologist Twitter: @theciderologist

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The BeehiveSlide thumbnail
DARCYSlide thumbnail
Beronia Txoko ClubSlide thumbnail

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