15th - 17th June 2018

Montpellier Gardens, Cheltenham GL50 1SD

Theo Randall – InterContinental London, Park Lane

Theo Randall  is a British-born professional chef who specialises in Italian cuisine. He is currently the proprietor of Theo Randall at the InterContinental Hotel London Park Lane, although he is perhaps best known for being awarded a Michelin star at The River Café in London.

Inspiration for Theo’s menu is taken from his frequent trips to Italy; to the relaxed and friendly trattorias, where an appreciation of ingredients can transform a simple pasta course into something worth recreating at home.


Facebook:   TheoRandall

Twitter:  @theorandall


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