15th - 17th June 2018

Montpellier Gardens, Cheltenham GL50 1SD

Behind the Scenes in the Meat and Seafood Department at Whole Foods Market

Whole Foods Market believes shopping for meat and seafood shouldn’t be a guessing game. Long before you pick up a steak or chicken breast at their meat counter, their farmer partners have been caring for the animals and checked by independent auditors to ensure a traceable journey from farm to plate.

Their seafood is held up to equally high standards, working with the Marine Stewardship Council to ensure they only source from sustainable fisheries and responsible farms.

Learn the secrets of Cheltenham’s experienced butchers and fishmongers as they take you through how meat and fish is prepared and mouth-watering recipe ideas.


Twitter:  @wfm_cheltenham

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